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Reply to "Best "chinese food" recipes"
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[quote=Anonymous]Food Network Magazine did one of those pick-one-from-each-column kind of menus for Chinese food. I made one that was great with white wine, rice vinegar, corn starch, snow peas, and the protein of my choosing: http://www.keyingredient.com/recipes/252540/stir-fry-variations/[/quote]
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