Toggle navigation
Toggle navigation
Home
DCUM Forums
Nanny Forums
Events
About DCUM
Advertising
Search
Recent Topics
Hottest Topics
FAQs and Guidelines
Privacy Policy
Your current identity is: Anonymous
Login
Preview
Subject:
Forum Index
»
Food, Cooking, and Restaurants
Reply to "Is it possible to make good coffee at home? How? "
Subject:
Emoticons
More smilies
Text Color:
Default
Dark Red
Red
Orange
Brown
Yellow
Green
Olive
Cyan
Blue
Dark Blue
Violet
White
Black
Font:
Very Small
Small
Normal
Big
Giant
Close Marks
[quote=Anonymous]I make pour over coffee every morning. It’s no slower than drip coffee, the effort is worth it, and cleanup is easier than the french press. - Use an electric kettle to heat filteres water to 205 F and set it to maintain that temp. - Use high-quality, freshly ground beans only. If you buy in bulk, keep the beans in an airtight container. Any beans that will take longer than two weeks to use should be frozen. - Buy cone filters. I like hario size 2 (or v02) to make ~4 cups at once. You can compost the filter plus grounds afterward. Some say to wet the filter before adding beans but I’m not convinced this does anything. - the first pour should just be enough to cover the coffee. Let it sit for a minute before the second pour. - the second pour is where the magic happens - if you want a little extra flavor, add ground coriander to your pour over. Or add real vanilla after you pour your cup. I love coffee. [/quote]
Options
Disable HTML in this message
Disable BB Code in this message
Disable smilies in this message
Review message
Search
Recent Topics
Hottest Topics
