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Reply to "Dishwasher-safe cutting boards that are not plastic?"
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[quote=Anonymous][quote=Anonymous][quote=Anonymous]Both the rubber and titanium boards want to be hand washed. The use of wooden cutting boards to chop raw meat and veg is why I avoid potlucks. E.coli and salmonella are not my friends. [/quote] Wood is naturally antibacterial. Find another reason to avoid pot lucks. Allergies? Or just anxiety?[/quote] +1 This has been proven over and over about wood cutting boards. There's less risk than with plastic. If you're going to take a stand about something, at least research it first.[/quote]
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