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Reply to "Creative use for leftover chicken"
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[quote=Anonymous]Chicken pot pie. Or, if you don't want to deal with pie crusts, make shepherd's pie. Do the same pot pie filling, but just put it straight into the (lightly buttered) pie dish, then top with mashed potatoes. (Spread the mashed potatoes smooth over the top, like icing.) Bake at 350 for 45-55 min. If the potatoes aren't brown on top after that, turn the oven to broil for a couple of minutes at the end to give them a few brown touches (watch carefully). Let cool for 10 min. to set before serving. [/quote]
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