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Reply to "Favorite Canned Refried Beans?"
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[quote=Anonymous][quote=Anonymous]Does anyone have a good recipe for making them from scratch?[/quote] Yes. Drain two cans of pinto beans, put in blender with: a can of green chilis, a dash of garlic powder, dash of onion powder. Blend until you have just a few chunks of beans. Heat about 1/4 oil (or lard) in your cast iron pan, add the beans and stir in some shredded cheese (I like Monterey Jack). Stir in some more. They are done when the oil isn’t separating anymore. I don’t buy canned refried beans anymore. [/quote]
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