Toggle navigation
Toggle navigation
Home
DCUM Forums
Nanny Forums
Events
About DCUM
Advertising
Search
Recent Topics
Hottest Topics
FAQs and Guidelines
Privacy Policy
Your current identity is: Anonymous
Login
Preview
Subject:
Forum Index
»
Food, Cooking, and Restaurants
Reply to "Deviled eggs - recipes "
Subject:
Emoticons
More smilies
Text Color:
Default
Dark Red
Red
Orange
Brown
Yellow
Green
Olive
Cyan
Blue
Dark Blue
Violet
White
Black
Font:
Very Small
Small
Normal
Big
Giant
Close Marks
[quote=Anonymous][quote=Anonymous]Hijacking to ask for tips to remove the shells from hard boil eggs without creating pockmarks? This is always so time consuming for me. [/quote] Cooking on the stovetop always results in shells that won’t come off, for me anyway! Then I made my eggs in my Instant Pot for years and they were always perfect. 5 minutes on manual high pressure, 5 minutes depressurization time, 5 minutes in an ice bath. Now I make them in an egg cooker— $15 on Amazon— because clean up is easier and it’s a bit faster. Shells come off easily in there, too. [/quote]
Options
Disable HTML in this message
Disable BB Code in this message
Disable smilies in this message
Review message
Search
Recent Topics
Hottest Topics
