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Reply to "High calorie whole food plant based breakfast and lunch "
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[quote=Anonymous][quote=Anonymous]OP, I make baked oatmeal for my vegan cousin, for breakfast. It was surprisingly delicious, and my non-vegan DD also ate a bunch of it. It keeps, so you can make like an 8 x 8 pan, and that should be good for a few days. You can change out the fruits/spices for different flavor profiles. https://healthfulblondie.com/vegan-baked-oatmeal/[/quote] NP. Thanks! We'll try this one this weekend. We'll have to do a 'nut' work-around but we're used to that.[/quote]
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