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Reply to "coming on to complain about how in-laws don't like any "undercooked" meat"
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[quote=Anonymous]My mom is the same way. Meat has to be well done and the second it is done cooking, it has to be served and eaten. There is no letting it rest. As someone said, it is a lack of understanding of food safety. It took me many years of being a bad cook to realize I had to ignore everything my mom taught me about cooking meat. ‘ Add in very real health problems that she has translated into meaning she can eat no seasoning, including salt, and holiday meals are just not fun. Your options are cook two versions - and then hear “oh you did not have to do that for me” over and over (which really means - you should have cooked everything like I want it) or everyone is stuck with dried out tasteless meat. [/quote]
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