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Reply to "Awesome meal when a key guest has celiac disease?"
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[quote=Anonymous][quote=Anonymous]Celiac here. I prefer simple foods. Many celiacs prefer to bring their own dishes. Make sure you get a non injected turkey. Turkeys like butterballs frequently contain gluten injected into them. Safe foods for me at thanksgiving would be: turkey (non injected), mashed potatoes (homemade with potatoes and butter--not picked up as a carryout as many restaurant mashed potatoes contain flour (wheat/gluten); green beans-buttered, mashed sweet potatoes, fruit I'd ask the person if they want to bring gluten free stuffing and/or gluten free desert.[/quote] Thanks! We are all staying together so I plan to involve her in the shopping and cooking (even if only in a supervisory role—that part will be up to her)[/quote]
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