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Reply to "How much time do you spend daily on cooking healthy meals for a family of five?"
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[quote=Anonymous][quote=Anonymous][quote=Anonymous]OP, why on earth aren't you making your milk in bulk? And why on earth aren't your husband and children helping to cook and clean up?! [/quote] Because meals in bulk means soup, casseroles, etc. if you want fresh vegetables they have to be freshly cooked. Reheating refrigerated steamed cauliflower??? Nightmare food. Sure kids and DH can trade off cleaning (I’m DH actually and generally clean) but there is only one sink and one dishwasher… And when you use multiple cutting boards for meat and veggies, bowls for mixing, pans for searing and pots for steaming — it’s a lot to clean up even for a simple meal with fresh meat, vegetables, and a starch. Forget making a sauce or garnish![/quote] I just asked about MILK. You can make enough MILK for two days and store it in the refrigerator. You can chop up fruit for three or so days, all at once. [/quote]
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