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Reply to "What are you making for dinner this week?"
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[quote=Anonymous]Sunday - Pork schnitzel, pierogis, cauliflower, fruit salad Monday - Penne, quick homemade tomato sauce, Italian sausages, green salad Tuesday - Roasted chicken thighs, couscous, green beans Wednesday- Bean and cheese tostadas with variety of veggie toppings Thursday - Pork chops, roasted potato wedges, frozen mixed veggies Friday we order takeout Saturday - steak and frozen crab cakes I got BOGO at Safeway, broccoli, mozzarella and tomato salad I also picked up a big spiral sliced ham for half price this week so need to figure out how to use it. I’m struggling to convert my weekly meal plans to lighter summertime foods. This rainy weather isn’t helping. [/quote]
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