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[quote=Anonymous][quote=Anonymous]fry a few pieces in a pan, remove, saute 1/2 an onion and garlic in the drippings. add a jar of good tomato sauce and heavy cream (i eyeball it), chop up the bacon and add it back in. mix with your favorite pasta.. YUM!! i also love this recipe: http://www.epicurious.com/recipes/food/views/Fettucine-with-Peas-Asparagus-and-Pancetta-358490 it's super easy and i always sub bacon for the pancetta. [/quote] another vote for this pasta recipe - one of our favorites too[/quote]
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