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Reply to "I have a lot of cooked quinoa, and I know not what to do with it. "
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[quote=Anonymous]OP here. So I got all ambitious over the weekend (yes I'm still using up quinoa). I made Quinoa latkes. Basically I just scooped quinoa into a bowl, added salt, pepper, chopped green onion, some flour, a spoonful of baking powder, and an egg, smooshed it all together and fried little patties in about a half inch of canola oil. The texture was really nice! I convinced my son to eat them by serving them with ketchup. [/quote]
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