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Reply to "What’s your favorite chicken dish (made at home)?"
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[quote=Anonymous]Here's an easy one my mom used to make: Pound the chicken breasts out a bit so they are even. Mix salsa with beaten egg. Dredge the chicken in the salsa mix, then dip in bread crumbs (can add some oregano, cumin and garlic powder to the bread crumbs). Bake at 350. Serve with taco type toppings -- chopped tomato, sour cream, guacamole or chopped avocado, etc. Spanish rice on the side. [/quote]
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