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Reply to "Vote Now! Smartfood Popcorn v. Skinny Pop"
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[quote=Anonymous][quote=Anonymous]Home popped Orville Redenbacher. With Kerrygold salted butter. I end up eating way less than the low cal stuff because it's so satisfying.[/quote] Taking this on a tangent, but when I add melted butter to my popcorn, it just makes the popcorn soggy. I have tried adding less butter and all that happens is that more kernels have no butter on them, and the ones that do are still soggy. What am I doing wrong?[/quote]
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