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General Parenting Discussion
Reply to "Working moms - when do you cook dinner?"
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[quote=Anonymous][quote=Anonymous]Short answer: we don't cook during the week. We reheat. That's either meals we cooked on the weekend and froze, or prepared meals from grocery stores or takeout. [/quote] This except often I cook the night before. So a typical schedule is: Sunday night -- cook Sunday dinner and cook something easy to reheat on Monday (eg, sausage in oven) Monday night -- reheat sausage and pair with salad, fruit, bread. Cook something for Tuesday -- perhaps frozen meatballs in tomato sauce (throw in stove and let simmer 45 mins). Tuesday night -- reheat meatballs and make pasta (or sometimes I make this the night before too) and salad. Wednesday -- my work from home day so I make something fresh. Usually chicken on stovetop or sheetpan, or duck, or hamburger on stove -- something under 40 mins. Pair with cooked vegetable or salad if I am feeling lazy. Thursday -- leftovers from any or all of the above. Friday -- leftovers if there are any; otherwise, "scrounge meal" -- scrambled eggs, PB&J for kids, cheese and crackers, any of the above with salad. Saturday night -- cook something decent or do takeout. 2 kids, 5 and 2, and I get home from work around 6:20 and DH gets home with kids around 6:30. With the reheating system dinner is on the table by 6:45. It's a bit boring because there are only so many things that reheat well and that the kids eat and that DH doesn't mind repeats of. But it works. The tricky part is I am also trying to bring my lunches at least 3 times a week to work, so that usually requires me to cook yet another 1 or 2 things on Sunday or some week night to take with me. If I don't have time, I do cheese/crackers/salami. Not the greatest but still better than Chipotle -- I think.[/quote]
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