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Money and Finances
Reply to "I doubt that cooking at home is cheaper than eating out"
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[quote=Anonymous]If you are coming from a place of ignorance, cooking will seem daunting and wasteful in terms of time and resources and expenses. But if you are even a moderately competent cook, all those fears disappear pretty quickly. I'm a first rate cook but even I have a busy work schedule. There's no shortage of simple dinners I can throw together quickly. Pasta, stir fries, good quality frozen pizzas, rotisserie chicken turned into sandwiches or more. There's plenty of semi-prepared foods in supermarkets and some are excellent, not "sysco trash." For example, Bell & Evans breaded chicken strips is a staple in my house that I serve with kimchee or other relishes and rice and sauteed or steamed vegs. Quick and easy. I buy frozen strips of salmon that are quick to thaw and quick to bake in the oven with seasoning and serve with rice or a baked potato. [/quote]
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