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Reply to "Apple Dessert - Not Pie"
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[quote=Anonymous][quote=Anonymous][quote=Anonymous][quote=Anonymous]To be completely honest this is my food blog..but I know you will not be disappointed! My recipe for apple dumpling is the best. http://www.thefoodjew.com/tag/apple-dumplings/[/quote] Sounds delicious, except that I would just bake without liquid to allow the puff to rise and crisp.[/quote Hi, this is my recipe and the liquid thicken into an amazing sauce, the bottom of the dumplings are soft and doughy and the tops are crisp. The textures together are amazing. Please give it a try![/quote] Thank you for explaining! And sorry for maligning your dish. I will try it.[/quote]
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