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Reply to "How do you reheat frozen cooked meatloaf?"
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[quote=Anonymous][quote=Anonymous]So, you want to water bath it. It's best if you can defrost it first(put in a ziplock bag and place in warm water for an hour). To cook: place meatloaf(assuming it's still in the pan form) in a large pan that can be covered(either with a lid or foil), fill larger pan with an inch or 2 of water, cover and bake @310 for about 20 minutes(if defrosted), 30-40 minutes if frozen. Check temperature of meatloaf to see when done. [/quote] Thank you! I did a variation of this and it came out a-ok![/quote]
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