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Reply to "What can you substitute with coconut milk, in baking?"
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[quote=Anonymous][quote=MikeL]Not baking, but try a can of it substituted for water when making rice. Great flavor![/quote] Yes, I do this all the time. Only replace up to half the water with coconut milk though. For baking - try making a rum-coconut milk syrup to pour over a cake when it comes out of the oven - delicious![/quote]
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