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Reply to "If you serve a protein, starch and veg for dinner"
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[quote=Anonymous]I usually do a salad OR a green veggie. Side note: I have great success making salads ahead of time. I spin the heck out of the greens and only add items that are not particularly 'wet'. No cucumbers, tomatoes. Yes to dried beans (placed on a dishtowel after rinsing), scallions/green onions, shredded carrots, etc. I put them in individual containers for work and only very rarely do they fail to make it through the week. Romaine that I prepare myself works way better than bagged lettuce or spring mix. [/quote]
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