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Reply to "quick - I need a salmon/glaxe recipe for tonight"
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[quote=Anonymous]Make 2 batches of this... 1 scallion, minced 2 tablespoons reduced-sodium soy sauce 1 tablespoon rice vinegar 1 tablespoon honey 1 teaspoon minced fresh ginger Use 1 as a marinade, pour the 2nd batch over the cooked salmon. I skip the ginger often because I don't have any and it is fine. [/quote]
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