Reply to What was your meal plan this week (or what will it be next week)

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[quote=Anonymous]I like planning a weekly menu that reuses the same ingredients in different ways - less cooking effort overall if I can intentionally cook twice as much as needed one night, and the family doesn't notice that I'm serving leftovers :).

Sunday - Roasted salmon, salad, toasted baguette slices, another veggie that I can't remember (kale, maybe?)

Monday - ate out

Tuesday - Brown rice, bacon-wrapped shrimp, green beans, salad.  Used this recipe, it was awesome:
http://allrecipes.com/recipe/bacon-wrapped-barbeque-shrimp-2/

Wednesday - stir fry with leftover bacon and shrimp, onion, mushrooms, and half a bag of coleslaw salad mix (no dressing, just the shredded cabbage and carrots).  Served over leftover brown rice.

Thursday - steak, mashed potatoes, broccoli, salad

Tonight - I think I'll use the leftover steak, a few remaining shrimp, and the coleslaw mix to make tacos.  Salad and green beans on the side, because I want to use them up before making my weekly grocery store run tomorrow.  Tacos and stir-fries are my go-to ways to use up all remaining ingredients on Friday night![/quote]

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