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Reply to "Made almond "milk"--what do I do with the solids?"
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[quote=Anonymous]Making almond milk is pretty easy. Soak almonds overnight. Then use 1 cup of almonds to 3 cups of water in a blender. You can add in dates or vanilla bean to sweeten it as well as add a pinch of sea salt. Then mix it all up in a blender and then pour it into a nut bag to strain it (got mine on amazon). I baked the remains in the over for 2 hours at about 200 and then put it into the blender to make flour. I too am looking for recipes. [/quote]
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