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Reply to "olive oil for cutout sugar cookies?"
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[quote=Anonymous]Has anyone ever used olive oil for cutout sugar cookies? I found some recipes where you can replace half the butter with olive oil. Will these hold their shape adequately? Sugar cookies have always been my weakness :) Thanks! http://www.best-ever-cookie-collection.com/olive-oil-cookies.html http://www.jennycancook.com/recipes/christmas-sugar-cookies/ http://www.thetastefulolive.com/index.php?option=com_content&view=article&id=98&catid=9&Itemid=23[/quote]
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