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Reply to "Whole pork butt ISO non-BBQ recipe"
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[quote=Anonymous]Make pork carnitas. There are a lot of recipes, but for most, you cube the pork and add lots of cumin, salt, and citrus. Let cook overnight, then slow cook the pork. In some recipes, you then shred and serve. In more complicated recipes, you either broil the shreds or quick fry the cubes before you shred to add texture. For serving, you could either serve it with some rice and beans or you could make it into burritos or tacos. Quick-pickled red onions are a great condiment as well. The acid helps cut through the meaty/rich taste.[/quote]
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