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Reply to "Please Share Your Best Breakfast Potatoes Recipe"
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[quote=Anonymous]It's not exactly a recipe, but I cut up as many yellow potatoes as I can fit on a baking sheet. Then I dump them in a large Tupperware container with olive oil, salt and pepper, pimenton, paprika, whatever seasonings sounds good basically. Put the lid on, shake it hard, then bake on a baking sheet in a 400 oven til the bottom is brown. Then I broil the top a couple minutes and serve. Super easy and no turning the potatoes. [/quote]
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