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Reply to "Makeshift pie weights?"
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[quote=Anonymous][quote=Anonymous]15:46 and 16:02 - do you read? good grief. Other than rice, I can't really think of anything. Little pebbles, I guess, if you're comfortable with that, but I personally wouldn't do it. Do you have a metal frying pan of extra pie plate that will fit inside the crust?[/quote] I have rice, but would I be able to re-use it for eating after it had been baked, do you think? I was also thinking I could use a casserole dish on top of a layer of foil.[/quote]
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