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Reply to "easy dessert to make at the beach?"
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[quote=Anonymous]blueberry crumble! Allow a stick of butter to soften a bit. Coat a pint blueberries with about two tbsp of sugar, and a tbsp or two of flour, and a squeeze of lemon. Put them in a buttered pie pan. Combine 3/4 c. flour 1/2 c. quick-cooking oats 1/2 c. light or dark brown sugar 1/2 tsp vanilla extract (you can skip this if you don't have it. i sometimes use cinnamon instead) 1/2 tsp kosher salt and then add the butter to the dry mix. You can just kind of squeeze it all together with your hands until the butter is fully combined with the dry ingredients. It will be thick and look almost like you could roll it. Crumble the topping over the berries in large clumps. Bake at 375 for a half-hour or so. Serve it warm with ice cream! It even reheats well in the microwave. [/quote]
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