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[quote=Anonymous]Chop into 1/4" thick pieces, toss with olive oil, salt pepper, the herb of your choice (I like thyme or rosemary), and roast on a cookie sheet with misc. other vegetables until done (usually for me is about 15-20 minutes at 400). I am Into Carbs, so I toss the vegetable mixture with pasta, add some parmesan cheese, et voila.[/quote]
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