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Reply to "stir fry sauce -- easy or store bought"
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[quote=Anonymous]I always marinate my chicken in a little soy, rice wine vinegar, ginger and garlic. Then I cook them up, dump them out, stir fry the veggies. At the end put it all together in the wok with a little bit of trader joe's general tso sauce. Tastes like take out.[/quote]
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