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Reply to "Meal planning/prep this week!"
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[quote=Anonymous]I’ve been making a whole chicken once a week and the method is so so easy and delicious. I can’t remember where I saw it. But it’s a chicken soup inspired recipe. I put a little oil on the bottom of a big pot. And put what ever vegetable I have on had. I put a layer of lettuce or cabbage on the bottom the the veg, then the chicken, then more veg, and top with more lettuce or cabbage. Cover and simmer on low to med low. The moisture from the veggies releases and you get the most delicious broth. The chicken just falls off the bone. I’ve decided this will be the end of the week meal and just throw whatever is left over in the pot. [/quote]
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