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Reply to "Undercooked hard boiled eggs"
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[quote=Anonymous]I use my normal Instant Pot method for making hard boiled eggs this week, but for some reason they came out undercooked. The yolks are mostly "jammy", some have a section that is still liquid enough to flow. I'm not a fan of eating them plain, I like the yolks cooked well enough to be mostly solid. Any suggestions for what to do with the remaining 10 eggs from this batch? Can I cook them for a few more minutes after they've been refrigerated, or will that make them weird? Other uses for eggs that are really closer to soft-boiled than hard-boiled?[/quote]
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