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Reply to "Boneless Beef Sirloin Steak--what should I do with it? "
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[quote=Anonymous]Yep it's shaped like one enormous steak. We have a charcoal grill and it's too cold to stand outside and wait for it to light up. Wish we had a gas grill! Can I do that in the oven? I have a cast iron skillet, not sure it would fit, though. [/quote]
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