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Reply to "easy menu for 1st birthday brunch/lunch--about 12 adults and 4 toddlers"
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[quote=Anonymous]I did a large brunch last fall and found a recipe online to make a big pan of scrambled eggs in the oven. They turned out really well. I don't remember exactly which recipe I used, there are several if you google it. I also recommend the frozen biscuits--either pillsbury or the Sam's Club brand, they're both really good. I also served pumpkin bread, ham and fruit (kids will eat a ton of strawberries). I'm sure there are some other items that I'm forgetting. And mimosas are key. ;-) Sparkling cider for the kids.[/quote]
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