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Reply to "Make ahead xmas dinner "
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[quote=Anonymous][quote=Anonymous]Every year I have this issue! I think I am going to do beef bourguignon with mashed potatoes this year. [/quote] I did coq au vin last year. I have also done filet with sides. The key was to have everything prepped and ready to go as much as possible so all i had to do is cook the filet when we got home. Mashed potatoes, green beans, salad. [/quote]
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