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Reply to "Other dinners Thanksgiving week"
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[quote=Anonymous]For tonight (everyone is arriving at different times), I made Italian meatballs and lightly sauteed them in some avocado oil, and then slow cooked them in a spruced up jarred sauce. Served over pasta. No sides except the arrival bevvy of your choice. Tomorrow it's ham and cheese hawaain sliders, homemade mac and cheese, and a salad of mixed greens and herbs. Breakfasts will be bagels and fruit. We are going to wing lunches.[/quote]
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