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Reply to "Our dinners this week…."
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[quote=Anonymous][quote=Anonymous]Sounds expensive (minus the Costco salmon) and time consuming (homemade pasta sauce). And I'm guessing no teenagers [/quote] I do have teens. It’s just me and teens actually. If it were just me I’d do less meat. The rockfish was not cheap but not super expensive and I think you could easily use cheaper fish. I’d use the Costco cod if I do it again. Pasta sauce is so easy. It takes like 5 minutes to make but I have to do it on a work from home day or weekend as I let it simmer a couple of hours. The meatballs take longer so it’s usually a weekend meal—might save it for Saturday. The homemade sushi is expensive but still cheaper than going out. The fish was $15, sushi rice was a few dollars, yeh scallions weee like fifty cents, and the nori wrap was about $3, so came in at about $20 for a lot of sushi. We do it maybe once every month or two. [/quote]
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