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[quote=Anonymous]I am like you. Fine with legumes as an ingredient, but I don’t love most dishes that are 100% beans. I also apparently like my beans with animal protein Here are a few things I do like Pizza beans from Smitten Kitchen Charro beans with rice Red beans and rice with sausage Lentils with bacon or sausage and other vegetables Crispy roasted chickpeas used as croutons on salad Red pepper hummus, as a dip for veggies or stirred into brown rice for a base for a grain bowl Lentil taco meat (either all lentils or 50/50 with ground meat) in tacos or quesadillas or on salad Minestrone Soup I make with ham, black eyed peas, and greens My kids also really like black bean burgers, black bean soup, black beans and rice and a black bean salsa I make with lime juice, mangos, red peppers, and red onion. I just don’t like black beans. [/quote]
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