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Reply to "Best Wooden Cooking Utensils in 2025 | Expert Review"
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[quote=Anonymous]I do a lot of Asian cooking, though not with a wok. Mostly stir fry, curries, stews. I prefer slimmer, more oval shaped utensils than the ones you linked. I find the round utensils harder to use and to store. I have an olive wood set from Williams Sonoma that requires handwashing, and a cheaper set that I put in the dishwasher, even though I shouldn’t. [/quote]
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