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Reply to "Good Culture cottage cheese--not so good anymore?"
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[quote=Anonymous]I have noticed that lately it seems gummier. I have tried both the full fat and low fat versions and they each seem to have their own issues. (The low-fat version seems very dry.) Has there been a decline in quality or am I imagining they were different previously? I really liked this product and would like to continue to be able to eat this as source of protein![/quote]
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