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Reply to "Dealing with family dinner every day for the rest of your life!"
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[quote=Anonymous][quote=Anonymous]Menu planning. I plan it out on Sunday when I get home from grocery shopping. Including timing of meals that will make leftovers for lunch. Then I stick with that unless something happens to disrupt it, in which case the backup is scrambled eggs, salad or fruit, and bread. The menu is posted for all to see and children who whine about it don’t get to have input the following week. It’s not perfect but it mostly works. Also, freezer - if I make something with multiple servings I may also freeze part and haul it out a month later. Like soup or stew. [/quote] try not to shop, plan, and cook on same day[/quote]
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