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Reply to "Urgent! Carb for cheesey cauliflower gratin? "
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[quote=Anonymous][quote=Anonymous][quote=Anonymous][quote=Anonymous]Isn’t the cauliflower the carb?[/quote] Cauliflower is not a high-carb food. It's a vegetable.[/quote] DP. It functions as the carb in the meal though. It's replacing potatoes in the gratin. It's the carb side dish. I would generally pair it with a protein, but no judgment if someone want to eat it with carbs. Nothing springs to mind, though. If I wanted a carb I would probably just turn it into a cauliflower gratin pasta bake.[/quote] If you renamed the dish to "cheesy cauliflower", does it turn back into a vegetable so OP can have some bread with her comfort food?[/quote]
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