Anonymous wrote:Anonymous wrote:Anonymous wrote:Anonymous wrote:Isn’t the cauliflower the carb?
Cauliflower is not a high-carb food. It's a vegetable.
DP. It functions as the carb in the meal though. It's replacing potatoes in the gratin. It's the carb side dish. I would generally pair it with a protein, but no judgment if someone want to eat it with carbs. Nothing springs to mind, though. If I wanted a carb I would probably just turn it into a cauliflower gratin pasta bake.
If you renamed the dish to "cheesy cauliflower", does it turn back into a vegetable so OP can have some bread with her comfort food?
Anonymous wrote:Anonymous wrote:Anonymous wrote:Isn’t the cauliflower the carb?
Cauliflower is not a high-carb food. It's a vegetable.
DP. It functions as the carb in the meal though. It's replacing potatoes in the gratin. It's the carb side dish. I would generally pair it with a protein, but no judgment if someone want to eat it with carbs. Nothing springs to mind, though. If I wanted a carb I would probably just turn it into a cauliflower gratin pasta bake.
Will do a nice green salad as the side. Anonymous wrote:Anonymous wrote:Isn’t the cauliflower the carb?
Cauliflower is not a high-carb food. It's a vegetable.
Anonymous wrote:Anonymous wrote:Isn’t the cauliflower the carb?
Cauliflower is not a high-carb food. It's a vegetable.
Anonymous wrote:Isn’t the cauliflower the carb?
Anonymous wrote:Anonymous wrote:Isn’t the cauliflower the carb?
This. I wouldn’t eat a carb with this.
Anonymous wrote:Isn’t the cauliflower the carb?