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Reply to "Banana and pumpkin bread recipes"
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[quote=Anonymous]This has been my go-to for years: https://www.foodnetwork.com/recipes/flours-famous-banana-bread-recipe-2015076 I’ve swapped out the banana for pumpkin with no issues. Usually use sour cream, sometimes plain Greek yogurt- comes out the same other ways. The only downside is it takes longer to bake than the directions say. I end up having to cover with foil so the top doesn’t burn before the center cooks through.[/quote]
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