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[quote=Anonymous]If you're subbing for candied pecans, I'd do candied pumpkin seeds in little clusters, or granola if you're in a rush. If you're subbing for plain pecans, I think you're going to want both crunch and sharpness of taste. I might do some kind of roasted chickpea with spices. I love pumpkin seeds in salad, but they are more mild tasting than pecans. [/quote]
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