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Reply to "dinner that can be served at different times within 4 hour window"
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[quote=Anonymous]We have some casseroles in rotation for nights like these - chicken enchiladas, lasagna, chicken noodle casserole. Easy to keep warm at a low setting or reheat individual portions. Pulled pork or pulled chicken, kept warm in a crock pot on the warm setting. Rolls and coleslaw on the side. Meatballs in sauce kept warm in a crock pot. Have either hoagie rolls or spaghetti that each person can heat up and add their meatballs. Salad on the side. Also things that can be eaten cold or room temperature - pasta salad, cold cuts with rolls and sliced veggies, poke bowls.[/quote]
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