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Reply to "Do you serve/eat right away at a house party or holiday?"
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[quote=Anonymous]We always have hors d'oeuvres out when people arrive. Depends a bit on the occasion - in the summer, it might be chips & salsa & guac; veggies & dip, pita & hummus, etc. If it's a holiday, like Thanksgiving or Christmas, it would be more like cheese & crackers (baked brie!), little meatballs, cocktail shrimp, etc. We often - no matter what the occasion - have little pigs-n-blankets for the kids. Meal/main event is generally about an hour after the arrival time. (i.e., summer time - 5pm bbq; we plan to have the main dish ready around 6:00-6:30)[/quote]
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