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Reply to "ISO- your best chicken casserole recipe"
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[quote=Anonymous]Chicken lasagna, but you use cream cheese instead of ricotta. Carbs + cheese = love. Monterey chicken casserole. Sour cream, salsa, chicken, corn, tortillas, cheddar and or Jack. Creamy and zesty and delicious. Sour cream chicken enchiladas. Chicken, cream of mushroom, sour cream, onions, green chilies (optional), tons of cheese, wrapped in flour tortillas and baked. All those warm, soft flavors are so comforting. Chicken rice broccoli cheese. Uncle Ben’s wild rice pilaf is the base. It has to be uncle Ben’s, there’s something about the seasoning that hits just right with broccoli and cheddar. Some recipes call for adding a can of French onion or cream of chicken soup. I like it basic, but both variations are yummy. You know that viral feta tomato bake from a few years ago? Do it with Boursin instead of feta and put it over pasta with shredded rotisserie chicken. I guess that’s not a casserole, but it has that baked goodness! Hope you feel better, OP![/quote]
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