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Reply to "gluten free catering over Christmas week"
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[quote=Anonymous]Good but if you are being extra careful stick to Bar Taco, Chaia and Bibimbap which are fully or almost 100% GF restaurants. Or Chipotle. No one has 2 kitchens. A typical restaurant cannot build a separate kitchen for gluten free cooking. If that is your level of caution (which is up to you), you will need a home chef to come to your kitchen and cook. Otherwise no one else can provide 100% certainty. I have celiac and have had gluten free meals from all of these. [/quote]
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